Organic Valley® Organic Feta Cheese Crumbles have a mild and slightly salty, tangy flavor that pairs well with any Greek dish. Made from the milk of pasture-raised cows for the freshest, purest taste, this feta cheese gives a flavorful punch to salads and pastas. Each serving contains 6 grams of protein for a nutritional boost. These convenient organic cheese crumbles are easy to pile high on homemade pizza, serve with olives and crackers on a cheese plate or add to Greek salads. For freshest flavor, we recommended enjoying this Organic Valley® cheese within 3 to 5 days of opening.