Organic Valley® Whole Milk Organic Ricotta Cheese is rich, creamy, and rooted in tradition—made from milk sourced from pasture-raised cows on small family farms. Crafted in small batches and inspired by a recipe dating back to Roman times, this ricotta has a delicate texture and subtly salty flavor that captures the essence of homemade goodness. Perfect for layering into classic lasagnas or dolloping onto pizzas, it also shines in more refined uses: whisk it into lemony ricotta pancakes, fold it into whipped spreads, or spoon it into cannoli and fruit tarts for a light, velvety finish. Packed in a convenient, stackable 15 oz. container, this organic ricotta is a fresh staple ready for your most cherished recipes—sweet or savory.