Sweet lavender, white tea and fresh lemon. 100% raw. Probiotic. Made in SF Bay. This product contains less than 0.5% alcohol vol. Kombucha is an ancient probiotic that cultures tea into a refreshing and cleansing elixir. House Kombucha is a naturally low calorie, low glycemic index brew with over 650 million active probiotic colonies per bottle. 5% of profits donated to Bay Area programs for youth and sustainability. Read more on Resilience at HouseKombucha.com. Where there is love, nothing is too much trouble, and there is always time. - Abdu l-Baha. Handcrafted in San Leandro by House Kombucha.