Greek Yogurt: Everything at Straus begins on the Northern California coast, where mild coastal climate, sweet pasture grasses and sustainable, organic family farming come together. It is on the beautiful hillsides of Marin and Sonoma Counties where our cows graze and the signature Straus flavor originates. Straus organic Greek yogurt is made with simple organic ingredients and live active cultures. Enjoy the delicious Straus flavor that comes through in every thick and creamy bite. What’s good for them is good for us. We don’t treat our cows with antibiotics or hormones. Our artisan creamery. Organic, local, & sustainable from field to spoon. Thick & creamery. Grade A Pasteurized. Certified organic by CCOF. USDA Organic. Live active cultures. Cultured after pasteurization. strausfamilycreamery.com. Non GMO Project verified. nongmoproject.org.